Geneva Glen Camp
  • 13-Nov-2017 to 11-Aug-2018 (MST)
  • Operations
  • Indian Hills, CO, USA
  • $1100
  • Salary
  • Seasonal

Room & Board, Health and Accident Insurance, Transportation Allowance


Work / Dish / Kitchen Crew

Season Employment: June 3 - August 11, 2018

www.genevaglen.org/staff/crew.html

10-20 positions: Age 16 or older


General Job Summary

  • The MAIN job of either crew is CLEANING. Work crew members must have an understanding of his/her position and daily routines which include: cleaning all camp bathrooms, continuous cleaning of the entire lodge, emptying all trash containers in the camp and proper disposal of any recyclable stuff, and assisting with temporary help in the kitchen, especially unloading supplies, and moving freight from place to place as needed.
  • Crew must be able to work well along side of their fellow members, must have the endurance needed for their work, and respect the decisions made by the administrative staff.
  • Crew fall under the supervisory chain of command of Crew Boss, Property Manager, Administrative Staff members, Cooks, and the Directors.
  • Work Crew members should know his/her responsibilities and be prepared to help with those of others. The normal workday for work crew lasts until 5:30 but the members should be prepared to work at any time on short notice after this time. Work crew attends Evening Play.
  • Crew should be self-motivated and inspired to take part in all camp activities given that their schedule allows them the chance. The work crew head will tell them which activities are mandatory, such as Council Fires, Inductions, etc.
  • Crew should understand their position as a Geneva Glen staff member and comply with the regulations and codes set in the "Personnel Policies and Practices."
  • Crew should have a basic understanding of all hazardous tools and chemicals used and learn the brand names and terms, along these same lines, emergency first aid should be understood and practiced.
  • Crew are to be given one day off per week and one night off per week for R&R and are expected to represent the camp as defined in the camp's Personnel Policies. Violation of that conduct is grounds for dismissal.
  • Performance reviews are anticipated during the second half of the summer season.
  • Dish and Kitchen Crew are expected to follow the regulations of the State of Colorado, and the Jefferson County Health department.
  • Work Crew is expected to help out in the kitchen (mostly evenings) if the Dish Crew is shorthanded.
  • The Crew parks cars on Registration Sundays and Checkout Saturdays.

Minimum Qualifications

  • Desire to live and work in camp community
  • Ability to accept guidance and supervision from, and work with others
  • Self-starter
  • Current CPR and first aid certificates preferred
  • At least sixteen years of age
Full Job Description
Geneva Glen Camp
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